Although made of the same material, each apron subtly reflected the personality of the various interiors and bars sponsoring its area of the awards. Levy Restaurants provided cube-themed food for the evening. So, tone-on-tone embroidery representing the mathematical equation for a square was applied to its aprons. One apron featured a bow tie, and a bar towel (for cleaning glasses) was attached to another using a silver eyelet.
RABDA / Now in its eighth year, the Restaurant & Bar Design Awards is a global event dedicated to celebrating the design of food and beverage environments. The awards cover every imaginable dining space, from ships to airports, museums to burger vans, and revered Michelin-starred establishments to quirky pop up restaurants.